Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Food Allergy Advocacy

Missed Signals, Delayed Treatment: Lessons from a Teen’s Fatal Allergy Case

“Should Have Been Preventable”: Hospital Admits Errors in Anaphylactic Death of Father of Five

California Woman Sues Airline Over Near-Fatal Meal

Take a Step Toward Ending Food Allergies

A Bright Light Dimmed: 9-Year-Old Charlotte Bryant Died of Anaphylaxis After a Sip of Milk

Share with Your Kids: “I survived a severe allergic reaction. The...

Summary of New Guidelines Clarifying When to Use Epinephrine and Call...

Snack Leads to Teen’s Death, Sparking Mother’s Public Safety Plea

‘May Contain Anxiety’: A Compassionate Guide for Parents Navigating Food Allergies

Woman with Severe Food Allergy Removed from Flight for Not Carrying...

A Checklist for Dining Out with Food Allergies

Court Finds Child Care Center Discriminated Against Toddler with Food Allergies

TikToker Teaches Masterclass in What NOT To Do as She Records...

Missteps by Paramedics Ruled Contributing Factor in Teen’s Death from Anaphylaxis

How Epinephrine Interacts with Other Drugs

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