Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: egg allergy

Can Eating More Allergens During Pregnancy Prevent Food Allergies? Major Trial...

Real-World Study Confirms Omalizumab Helps Many Patients Safely Introduce Allergenic Foods

Spanish Biotech Reports Encouraging Early Results for Innovative Peanut Allergy Treatment

After Near-Fatal Allergic Reactions, Teen Launches School Allergy Resource

Egg Allergy Rates Fall Significantly After Australia’s Early Introduction Push

Ontario Boy Dies After Alleged Dairy Queen Order Mix-Up Triggers Severe...

Court Hears Teen Allegedly Threatened to Use Egg Allergy Against Care...

A Bright Light Dimmed: 9-Year-Old Charlotte Bryant Died of Anaphylaxis After...

Beyond Desensitization: How PRT120 Rewires the Immune System for Peanut Allergy...

RAPT Therapeutics Launches Phase 2b Trial for Anti-IgE Therapy for Food...

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