Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: infants

Prenatal Supplementation of Form of Vitamin E Linked to Prevention of...

Study Finds Infant Gut Bacteria Associated with Food Allergy

Introducing Peanut in Infancy Prevents Peanut Allergy Into Adolescence

Skin Biomarkers Predict the Development of Food Allergy in Infants

Must-See Video: Dr Ruchi Gupta Gives a 4-Minute Primer on Childhood...

Increased Risk of EoE Linked to Antibiotic and Acid Suppressant Use...

Food Allergy in Infancy Linked to Childhood Asthma and Reduced Lung...

Enhanced Skin Treatment for Eczema in Infants Reduces Food Allergy

US Senators Introduce “Protecting Children With Food Allergies Act”

Caregivers Not Getting the Message About Early Peanut Introduction (and Neither...

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