Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: Journal of Allergy and Clinical Immunology (JACI)

AI Predicts Peanut Food Challenge Outcomes With Up to 96% Accuracy

Real-World Study Confirms Omalizumab Helps Many Patients Safely Introduce Allergenic Foods

Spanish Biotech Reports Encouraging Early Results for Innovative Peanut Allergy Treatment

Study Links Altered Gut Bacteria to Rare Food Allergy in Young...

Stay Alert: Study Shows Millions Exposed to Allergy Misinformation on Social...

Microbiome Therapies Show Potential in Food Allergy Research

Study Finds Adults with Heart Conditions Face Greater Risks During Anaphylaxis

New Study Reveals “Trigger-Happy” Antibodies in Alpha-Gal Syndrome

Milk, Tree Nuts, Sesame, Egg, Seeds: OIT Success Extends Beyond Peanut

New Study Pinpoints the Genetic Roots of Common Food Allergies

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