Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: American College of Allergy, Asthma, and Immunology (ACAAI)

Study: Nearly Half of Adults with Food Allergies Reported An Onset...

Study: Does Prior Administration of Epinephrine Adversely Impact Pediatric Anaphylaxis Patients?

New Treatment to Protect People with Peanut Allergies Ready for FDA...

Severe Eczema May Best Be Treated by Allergy Shots

ACAAI: Advice to Allergists Regarding Private Practice OIT

Study: Majority of US Adults Prescribed Epinephrine Report Not Using it...

Study: 61% of Anaphylactic Reactions Occur at Home

Pediatricians Slow to Implement Early Peanut Introduction Guidelines

Nearly Half of Adults with Food Allergies Develop Them as Adults

Study: Two Thirds of Children in Need of Epinephrine Arent Receiving...

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