Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Emerging Therapy

Optimism Grows for Toddlers with Peanut Allergies as Viaskin Patch Safety Study Begins

Study to Reduce Infants’ Life-Threatening Food Allergies at Risk Due to Federal Cuts

FAF Funding Four New Food Allergy Research Projects Working Toward Finding Treatments and a Cure

Dupilumab Lowered IgE Levels in Small Study

Children’s Response to Peanut Patch Therapy Increased Over 60 Months

OIT Drug That Treats 15 Food Allergies Increased Eliciting Threshold but...

Aquestive’s Sublingual Epinephrine Remains Stable Under High Temperature Test

Vanderbilt Biomedical Research Paves Way for ‘Hypoallergen’ Treatments Against Peanut Allergy

Toothpaste Treatment for Peanut Allergy Passes First Hurdle

Aquestive to Present New Findings on Sublingual Epinephrine Film at AAAAI...

IgGenix to Present Alpha-gal Syndrome Monoclonal Antibody Discovery at 2025 AAAAI...

Therapy Helps High-Threshold Peanut-Allergic Kids Tolerate Tablespoons of Peanut Butter

New Peanut Allergy Vaccine Shows Promise in Phase 1 Trial

Intestinal Protein Linked to the Development of Food Allergies

Nasal Emergency Epinephrine Alternative Shows Positive Topline Data in Clinical Study

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