Dave Bloom
Dave Bloom is CEO and "Blogger in Chief" of SnackSafely.com.
Research Shows Oats Safer for People with Celiac and Gluten Intolerance (But Beware Cross-Contact!)
Researchers have decoded the oat genome and find it safer for celiacs. How they're processed is a different story.
Foundation Established in Memory of Natasha Ednan-Laperouse Sponsors First Clinical Trial
NARF continues to make the world safer for food allergies.
Epinephrine Can’t Save Your Life if You Don’t Have it With You
We get it... you're busy living your life.
Woman, Unresponsive for Four Years After Suffering Anaphylactic Shock, Dies
She was diagnosed with a peanut allergy at one year old.
Halsey Diagnosed with Mast Cell Activation Syndrome and a Host of Other Ailments. What...
Singer hospitalized for anaphylaxis numerous times.
What We Learned From the James Atkinson Inquest: Beware Restaurant Delivery Apps
Restaurant had swapped flour behind the scenes.
Mom Recounts Tragic Loss of Her Daughter to Spread Awareness for Food Allergy Awareness...
Reese Strong Foundation raises awareness of the danger of food allergies.
Organ Transplant Company Testing Lab-Made Bacon for People with Alpha-Gal Syndrome
Auto-injectors nearby, alpha-gal sufferers are testing the meat for safety.
7-Year-Old Boy Suffers Anaphylaxis to a “Safe” Food on the Menu: Beware the Deep...
They had been told they could simply scan a QR code and select a meal that was safe.
Good Samaritans Saved “Lucky” Runner Who was Unprepared for Sudden Anaphylaxis
"There's no chance I would have been able to make it" without their help.
