Dave Bloom
Dave Bloom is CEO and "Blogger in Chief" of SnackSafely.com.
23-Year-Old Woman Dies from Eating Ice Cream That Was Supposed to be Dairy-Free
Osher Deri, a 23-year-old woman from Hatzor Haglilit, ordered ice cream at the Rahamim Simcha & Sons Kosher Restaurant in Rosh Pina, Northern Israel....
What We Learned from the Ava-Grace Stevens Inquest
Father testifies that confusing US allergen labeling led to his daughter's exposure.
Woman Who Suffered Brain Damage Awarded $29.5 Million for Alleged Mishandling of Anaphylaxis
Ms Giacalone, who is severely disabled as a result of her injury, will likely require round-the-clock care for the rest of her life.
The Easter Bunny Brought you Chocolate, But Does He Know About Your Family’s Food...
Is that chocolate safe for your family?
Is it Allergy, Flu, Common Cold or COVID-19? Helping You Sort Out the Symptoms
Here are three resources we found helpful to understanding the symptoms you might be experiencing.
Common Food Preservative in 1200+ Products May Harm Immune System
"Our research shows how important it is that the FDA test all food chemicals for safety."
CDC Adds More Preexisting Conditions to COVID-19 High-Risk List
Some medical conditions that were previously warned "might" cause higher risk are now firmly designated high-risk.
Lawsuit Begins Alleging Woman’s Severe Brain Injury Caused by EMT’s Failure To Adequately Treat...
One of the first in-person jury trials to take place after the COVID-19 shutdown began earlier this week at the Las Vegas Convention Center...
Aquestive Charts Ambitious Path Forward for Sublingual Emergency Epinephrine
Company updates the public on status of their candidate drug administered under the tongue.
FARE Launches Global Research Competition to Develop a Safe, Compassionate Diagnostic Test for Patients...
$3 Million in prize money will inspire the world's leading food allergy researchers to put an end to the oral food challenge.
