Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Tag: COVID-19

COVID Lockdown Babies Still Have Surprisingly Low Food Allergy Rates at...

Ontario Boy Dies After Alleged Dairy Queen Order Mix-Up Triggers Severe...

Nanoparticle Based Vaccines to Treat, Prevent Severe Allergic Reactions

Nanoparticle Appears to Prevent, Treat Peanut Allergies in Mice

“Tripledemic” Causing Shortages of Children’s Over-the-Counter Medications

The Netherlands is Experiencing an EpiPen Shortage. Does This Portend a...

Q&A: Egg Allergy

Food Allergy is Associated with Lower Risk of COVID-19 Infection

Intranasal Peanut Allergy Vaccine Takes Step Forward

Vanderbilt Recruiting Children to Study Allergic Responses to COVID-19 mRNA Vaccines

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