Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Dave Bloom

You Be the Judge: Woman Refuses to Continue Having Parents Treat...

Avocado Consumption During Pregnancy Linked to Lower Child Food Allergy Risk

Children’s Response to Peanut Patch Therapy Increased Over 60 Months

OIT Drug That Treats 15 Food Allergies Increased Eliciting Threshold but...

FDA Approves neffy® 1mg Epinephrine Nasal Spray for Children Weighing 15...

Monitoring Skin’s Water Loss During Oral Food Challenge Reduces Anaphylaxis

Lipid Lowering Medications Like Statins Associated with Increased Risk of Anaphylaxis...

Aquestive’s Sublingual Epinephrine Remains Stable Under High Temperature Test

A Conversation About Mia, a 9-Year-Old Undergoing Xolair Therapy for Food...

Food and Sunscreen Allergies Associated with Hair Loss

Your School On Our Map

Put Your School on the Map