Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: Food and Drug Administration (FDA)

Emergency Epinephrine Nasal Spray Takes Final Step Toward Approval in EU

FDA Urges Voluntary Disclosure of Sesame, Again Falls Short at Protecting...

Dupixent (dupilumab) Study Shows Significant Improvement in Eosinophilic Esophagitis Signs and...

Food Product Recalls Explained

FDA Warns About Serious Health Problems with High Doses of Benadryl

These Four Changes Would Make Food Labeling MUCH Safer for the...

The FASTER Act: What It Does and Why YOU Need to...

FDA Denies Approval of Viaskin Peanut “Patch” Therapy

Think You’ve Developed a Meat Allergy from a Tick Bite? There’s...

Download the Graphic: What You Need to Know About Allergen Labeling

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