Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: study

OIT Effective in Desensitizing Children to Cashew Allergy (and Pistachio Allergy...

Study Finds Drugs Including Anti-Microbials and NSAIDs Leading Causes of Anaphylaxis

Allergy in Early Childhood Increases Risk for ADHD Later in Life

Study Finds Eczema Associated with Increased Risk of Eating Disorders

Vanderbilt Recruiting Children to Study Allergic Responses to COVID-19 mRNA Vaccines

Oral Immunotherapy Induces Remission of Peanut Allergy in Some Young Children

Peanut OIT is More Effective Than Thought But Desensitization Plummets After...

Baked Milk OIT May Help Kids with Severe Cow’s Milk Allergy

Guidelines May Promote Over-Diagnosis of Cow’s Milk Allergy in Infants

Study: Large Majority of Children on Peanut OIT Achieve Maintenance Dose...

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