Update to Safe Snack Guide and Allergence: June 22, 2016

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We’re pleased to announce two new additions to the SnackSafely.com Manufacturing Partnership whose products have been added to the Safe Snack Guide and our Allergence product screening service:

  • Froozer – Makers of frozen fruit snacks made with 100% whole fruits and vegetables that are certified non-GMO, gluten-free and vegan. Froozer snacks are made in a dedicated facility that is “Top 8” allergen and gluten-free;
  • Rebecca’s Nut-Free – Makers of 100% all natural cookie dough made in a peanut and tree nut-free facility. Pop their pre-portioned “pucks” into your oven for warm fresh cookies anytime.

We are sorry to announce that Candice Foods – a member of our Manufacturer Partnership – has “gone dark”, meaning they no longer respond to our queries.  We assume they have ceased operation and have removed their products from the Guide and Allergence.

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Please discard your current copy of the Guide and download the latest revision:

Once again, we thank our readers and subscribers for their diligence and feedback which helps us keep the Safe Snack Guide up-to-date between product surveys. If you have not subscribed to our mailing list for updates and product advisories, we suggest you do so by completing the following form:
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Dave Bloom
Dave Bloom
Dave Bloom is CEO and "Blogger in Chief" of SnackSafely.com.

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