Update to Safe Snack Guide and Allergence: June 22, 2016


We’re pleased to announce two new additions to the SnackSafely.com Manufacturing Partnership whose products have been added to the Safe Snack Guide and our Allergence product screening service:

  • Froozer – Makers of frozen fruit snacks made with 100% whole fruits and vegetables that are certified non-GMO, gluten-free and vegan. Froozer snacks are made in a dedicated facility that is “Top 8” allergen and gluten-free;
  • Rebecca’s Nut-Free – Makers of 100% all natural cookie dough made in a peanut and tree nut-free facility. Pop their pre-portioned “pucks” into your oven for warm fresh cookies anytime.

We are sorry to announce that Candice Foods – a member of our Manufacturer Partnership – has “gone dark”, meaning they no longer respond to our queries.  We assume they have ceased operation and have removed their products from the Guide and Allergence.

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Please discard your current copy of the Guide and download the latest revision:

Once again, we thank our readers and subscribers for their diligence and feedback which helps us keep the Safe Snack Guide up-to-date between product surveys. If you have not subscribed to our mailing list for updates and product advisories, we suggest you do so by completing the following form:
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Dave Bloom
Dave Bloom
Dave Bloom is CEO and "Blogger in Chief" of SnackSafely.com.

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