Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Dave Bloom

The Safe Snack Guide Halloween 2020 Edition is Here to Make...

3-Year-Old Girl in Hospital for Tonsillectomy Receives the Wrong Food, Suffers...

Early Introduction of Wheat May Prevent Celiac Disease

Schools in London Urged to Check Whether They’re Ready for Allergic...

Woman Tells the Story of Her Alpha-Gal Syndrome, the Meat Allergy...

Watch: Dr Kari Nadeau Discusses Food Allergy Prevention and Treatment at...

Learn About WOWBUTTER and Get an Exclusive Discount! (Sponsored)

Half of People with Food Allergies Report One or More Reactions...

Study: Anaphylaxis Spikes During Halloween and Easter

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