Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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News Coverage

Viaskin Peanut Patch Shows 83% Success Rate in Increasing Tolerance in Young Children

New Study Pinpoints the Genetic Roots of Common Food Allergies

16-Year-Old Becomes World’s Second Recorded Alpha-Gal Death

New Research Identifies a Prebiotic as a Tool for Fighting Food Allergies

The Hidden Risk for Younger Siblings: Why Early Peanut Introduction is More Critical Than Ever

IgGenix Doses Final Participant in Phase 1 Study of Novel Peanut...

“The Roses” Scene Sparks Outrage Among Food Allergy Community

Mabylon’s Drug Candidate Promises Lasting Protection for Peanut Allergy

Mother Admits Lies Resulted in Daughter Receiving 20+ Unnecessary EpiPen Injections

Breakthrough Anaphylaxis Discovery Could Lead to New Treatments

22-Year-Old Woman Dies After Anaphylactic Shock from Contrast Agent: What to...

Food Allergy Statistics Everyone Should Know

Professors discuss intentionally spreading tick-borne meat allergy as a ‘thought experiment’

A new era in food allergy treatment has begun

Off-duty firefighter in ‘full daddy mode’ saves woman with son’s auto-injector

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