Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Dave Bloom

Our Top 10 Most Read Articles for 2020

Over 1.9 Million in US Received First Vaccination Against Covid with...

Study: Food Allergy Reactions in Restaurants are Common and Can be...

How We Started SnackSafely.com and How to Start Your Own Blog...

NIH Rushing to Find Cause of Rare Allergic Reactions to COVID-19...

What We Know About PEG, Suspected as the Cause of Reactions...

FDA Authorizes Moderna Vaccine, Another Pfizer Vaccine Recipient Has Allergic Reaction

Moderna COVID-19 Vaccine List of Ingredients

FDA Approves Genetically Modified Pigs to Eliminate Allergen in Food and...

Healthcare Worker in Alaska Suffers Anaphylactic Reaction After Pfizer COVID-19 Immunization

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