Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Dave Bloom

Epinephrine Auto-injectors: Where is the Long Promised Generic?

Common Additive May Be a Cause of Food Allergy

What We Learned from the Ronak Warty Tragedy

Report: How Stock Epinephrine was Used in Illinois Schools

Adamis Auto-Injector Rejected by FDA

Delivering the Next Generation Auto-Injector

Study: People with Allergies, Asthma, and Eczema Suffer Fewer Brain Cancers

Study: Physics and Electrical Engineering Concepts May Lead to Lower Fat...

Study: Diet Rich in Fiber Helped Lessen Food Allergy Reactions in...

Advisory: Undeclared Peanut in Honey Maid Teddy Grahams Cinnamon Cubs

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