Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

GSK’s $2.2 Billion Acquisition of Rapt Signals a New Era for Food Allergy Treatments

Beyond Desensitization: How PRT120 Rewires the Immune System for Peanut Allergy Remission

Federal Protecting Children With Food Allergies Bill Signed Into Law

Clinical Evidence for Reintroducing Meat in Some AGS Patients

Anaphylaxis in a Bottle: The Hidden Risk of Over-the-Counter Herbal Supplements

Children With Acute Allergic Reactions Often Spend Unnecessary Time in Hospitals

FAF Funding Four New Food Allergy Research Projects Working Toward Finding...

Woman’s Snickers Incident Harkens Back to 2017 Anaphylactic Tragedy Involving 13-Year-Old...

No More Tragedies: Sign and Share Petition to FDA Demanding These...

Questions Surround the Passing of Timmy Howard and a Snack with...

Learn from the Viral TikTok of a Woman Giving Her Date...

Inquest into Anaphylactic Death of Mom with Known Shrimp Allergy Yields...

Oral Peanut Challenge in Young Children May Preclude the Need for...

Emergency Departments Still Use Benadryl for Anaphylaxis Despite AAAAI Guidance

Mother Speaks Out After Loss of Her Daughter to Anaphylaxis

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