Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

FASI’s Decade of Research Brings the Food Allergy Community Closer to Answers

DOT Draws Line on Airline Allergy Accommodations — What Families Need to Know

Before Their First Bite: Food Allergens Present in Infants’ Homes Might Lead to Sensitization

Partnership Will Onshore Manufacturing to Stabilize and Secure US Epinephrine Supply

90% of Patients Favor Epinephrine Nasal Spray Over Auto-Injectors

Federal School Epinephrine Act Stalled in Committee – Show Your Support!

11 Year Old Utah Boy Dies of Accidental Peanut Ingestion

We are all Citizens of Boston

8 Year Old Boy Dies of Apparent Anaphylactic Reaction

Mylan Introduces $0 Co-Pay Program for Epipen® Auto-Injectors

Auvi-Q Voice Guided Epinephrine Auto-Injector Now Available in US

Scientific Group Finds Fake Ingredients in Common Foods

DOJ Agreement May Expand Accommodation of People with Food Allergies

Iowa Court Rules Tree Nut Allergy is a Disability

Merger of Leading Food Allergy Organizations: FAAN + FAI = FARE

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