Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

Study Finds Gut Barrier Defects May Predispose People to Peanut Allergy

Study Finds Eczema Drug Dupilumab Drives Down Food Allergy IgE but Increases Reactions

DBV Submits VIASKIN Peanut Patch for FDA Approval Following Phase 3 Success

Australia Restricts Herbal Supplement Over Anaphylaxis Risk While It Remains Available in US

Babies’ Skin Microbes May Offer Early Warning of Food Allergy

Phase II Trial Now Recruiting, Investigates Microbiome as Immunotherapy Enhancer

A New Worry: Deliberate Food Allergy Disinformation is Now a Threat

No Needles, Co-Pay or In-Person Doctor Visit: neffy® Access Now Unlocked...

Novel Device Promises Safer Oral Food Allergy Challenges

First Known Fatality from Tick-Borne Alpha-gal Meat Allergy Confirmed

Study Reveals How Dogs Can Reduce Food Allergy Risk in Children

People with Allergies or Eczema May Face Higher Risk of Surgical...

$5M Lawsuit Claims Qatar Airways’ Negligence Caused Severe In-Flight Anaphylaxis and...

COVID-19 Vaccination Linked to Reduced Infections in Children with Eczema

Anaphylm™ Sublingual Epinephrine Shows Promising Results for Pediatric Anaphylaxis Treatment

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