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Home News Coverage Page 4

News Coverage

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Singapore Airlines

Passenger Sues Singapore Airlines for Allergic Reaction to Shrimp That Forced Emergency Landing

Dave Bloom - 2025/06/19
Wildtype Salmon

Lab-Grown Salmon Approved by the FDA: What it Means for the Food Allergy Community

Kristi Noem

Secretary of Homeland Security Kristi Noem Hospitalized After Anaphylactic Reaction

Aquestive's AQST-109

FDA Sets January 31, 2026 Target Date for Anaphylm™ Sublingual Epinephrine

May Contain Label

Petition Demanding FDA Reform Allergen Labeling Surpasses First 5,000 Signatures

Peoria Civics Center

Red Sneakers for Oakley Donates Stock Epinephrine Auto-Injectors and Training to...

Dave Bloom - 2025/05/01 0
FAF + Nickelodeon PSA

Food Allergy Fund Launches PSA to Empower Kids and Raise Awareness...

News Wire ~ 3rd Party Press Release - 2025/04/30 0
Maddie Krelle

Insurance Change Jeopardizes 12-Year-Old’s Xolair Treatment

Dave Bloom - 2025/04/29 0
Toddler Eating Muffin

Patients with Egg Allergy May Increase Tolerance with Gradual Exposure to...

Dave Bloom - 2025/04/28 0
Peanuts

Study Shows Peanut OIT Effective for Adults

Dave Bloom - 2025/04/25 0
Elijah's Law

Elijah’s Law Signed in Arkansas: A Powerful Step Forward in Protecting...

News Wire ~ 3rd Party Press Release - 2025/04/24 0
Virus-Like Particles (VLPs)

Allergy Therapeutics’ Peanut Allergy Vaccine Enters Next Stage

Dave Bloom - 2025/04/22 0
Half Graphic

Most Americans Affected by Food Allergy in Some Way According to...

Dave Bloom - 2025/04/21 0
Child with Boo Boo

Skin Injury May Cause Food Allergy

Dave Bloom - 2025/04/18 0
FARE Town Hall

Attend FARE CEO’s Zoom Town Hall Explaining their Opposition to CA’s...

Dave Bloom - 2025/04/15 0
1...345...195Page 4 of 195

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Dave Bloom - 2024/07/31 0

Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

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Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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