Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Product Safety

Advisory: Ritz Crackers Recalled Due to Peanut Butter Variety Mislabeled as Cheese Variety

Advisory: FDA Issues Class II Recall of 60,000 CBD Gummies for Undeclared Allergen

FDA Raises Recall Severity of 64,000 Pounds of Butter Due to Absurd Labeling Error

Food Industry Faces Changes as Texas Enacts New Labeling Law

Lab-Grown Salmon Approved by the FDA: What it Means for the Food Allergy Community

Kellogg's #NoPeanutFlour Petition Reaches 20,000 Signatures, Company Remains Silent

Advisory: Undeclared Milk in Back to Nature Classic Crème Cookies

Video: Kellogg's Petition at 15,000 Signatures

Press Release: Kellogg's: Don't Add Peanut Flour to Existing Products

Answering Your Questions About the Kellogg's "No Peanut Flour" Petition

Petition to Kellogg's: Do NOT Add Peanut Flour to Your Products

Advisory: Various Keebler® and Austin® Cracker Varieties to be Reformulated with...

Editorial: Urine is NOT an Allergen Covered by FALCPA

Sanofi Abandons Auvi-Q, Allerject

Update on the Manufacture of Goldfish with Respect to Peanuts and...

Your School On Our Map

Put Your School on the Map