Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: cross-contact

Australian Study: Food Allergy Sufferers at Significant Risk from Pre-Packaged Foods

Advisory: Wendy's Procedure Change May Introduce Egg in Select Burgers

Inquest Testimony Shows Lax Procedures, Miscommunication in Food Allergy Death

New Law Mandates Food Allergy Handling Info for Restaurants

Nima Announces Upcoming Peanut Sensor at CES

Tragedy Averted When Girl Refuses Antihistamine, Demands Epinephrine from School Nurse

Prison Inmate Sues Facility After Multiple Anaphylactic Events

Kept in the Dark Regarding Allergens: The FDA Warned You, We...

Food Allergen Detector Draws $20 Million in Venture Funding

FDA Has No Love for Nashoba Brook Bakery. Neither Do We

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