Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: epinephrine

Study: 61% of Anaphylactic Reactions Occur at Home

Man Dies After Inhaling Walnut Particles from Sandblasting

Must Read: Allergic Living Interview with Dr Scott Sicherer

Marketer of Generic Epinephrine Auto-Injector to be Acquired

BAT II Study to Determine Effectiveness of 'Food Challenge in a...

Nine Year-Old Girl Passes After Allergic Reaction Despite Epinephrine

An Interview with Jenny Sprague, Founder of FABlogCon

FDA to Reduce Hurdles for Complex Generic Drug Development

Editorial: Access to School Nurse and Training Staff to Administer Epinephrine...

10 Year-Old Brother Saves 14 Year-Old Girl with Food Allergies From...

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