Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA)

FDA Raises Recall Severity of 64,000 Pounds of Butter Due to...

No More Tragedies: Sign and Share Petition to FDA Demanding These...

Questions Surround the Passing of Timmy Howard and a Snack with...

FDA Fixes Its Decades-Old Allergen Labeling Gaffe by Endangering Some with...

Take Our Three-Question Food Allergy Label Reading Challenge

A Hard Lesson in Labeling: Costco Recalls 80,000 Pounds of Butter...

The ADINA Act Will Go a Long Way Toward Safeguarding the...

FDA Warns Bimbo, Manufacturer of Sara Lee and Entenmann’s, About Fake...

Print This One Page Primer: What You Need to Know About...

The Tragedy Behind the Tragedy of Órla Baxendale’s Death

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