Food Allergy Labeling and Consumer Protection Act of 2004 (FALCPA)

Advisory to Those Preparing Holiday Meals for Guests with Food Allergies

Dave Bloom - 2019/11/20

Preparing meals for guests with food allergies is especially difficult due to lax US labeling requirements.

Study: Sesame Allergy Common Among Children with Food Allergy in Small...

Dave Bloom - 2019/02/12

While seeking to determine IgE levels that predict clinical reactivity to sesame, this study found sesame allergy prevalent in a small cohort.

Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of service and Privacy Policy.

SnackSafely.com, PO Box 141, Hillsdale, NJ 07642

Tag: Food Allergy Labeling and Consumer Protection Act of 2004 (FALCPA)

Advisory to Those Preparing Holiday Meals for Guests with Food Allergies

Study: Sesame Allergy Common Among Children with Food Allergy in Small...