Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: immunoglobulin E (IgE)

Must Watch: Dr Kari Nadeau Teaches a Masterclass in Food Allergies...

Study Shows Your Immune System May Help You Avoid Foods You...

High Prevalence of Lupin Allergy Among Those With Peanut Allergies

Undiagnosed Digestive Symptoms? Gastroenterologists Instructed to Check for Alpha-Gal Syndrome

Peptide Shows Promise as an Allergen-Agnostic Treatment for Food Allergy

Researchers Discover Potential Way to Prevent Life-Threatening Allergic Reactions for Those...

IgGenix Secures $40M Funding to Advance Antibody Therapy to Treat Food...

Why Immunotherapy for Peanut Allergy Works for Some, Not Everyone

CHOP’s Food Allergy Bravery Clinic Helps Kids with Food Allergies Overcome...

New Blood Test Accurately Determines the Threshold Dose for Reactions to...

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