Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Dave Bloom

Update to Safe Snack Guide and Allergence: June 11, 2015

A Day in the Life: Lobbying for Sesame Labeling

Editorial: We Disagree with the Petition to Make Epinephrine an OTC...

10 Years and Counting: Lynda Mitchell and KFA

Update to Safe Snack Guide: June 4, 2015

Pepperidge Farm Responds Regarding Goldfish

Update to Safe Snack Guide and Allergence: May 25, 2015

Eleanor Garrow on the Mike Gallagher Show

Did You Remind Your Teen to Take 2?

Another Tragedy: What We Learned from the Passing of Dylan Hill

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