Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Dave Bloom

Update to Safe Snack Guide: May 8, 2014

California Stock Epinephrine Bill Faces Opposition from Teacher's Union

A Friendly Reminder: Take 2!

FARE Launches Resource Center for Diners with Food Allergies

Food Manufacturers are Quietly Limiting Your Right to Sue

Update to Safe Snack Guide: April 13, 2014

Allergic Living Spring 2014 Edition!

Update to Safe Snack Guide: April 7, 2014 – Easter Edition

Lessons to be Learned from the Connor Donaldson Inquest

Going Mainstream: Gourmet News Devotes Front Page to Food Allergies

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