Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Food Allergy Advocacy

Missed Signals, Delayed Treatment: Lessons from a Teen’s Fatal Allergy Case

“Should Have Been Preventable”: Hospital Admits Errors in Anaphylactic Death of Father of Five

California Woman Sues Airline Over Near-Fatal Meal

Take a Step Toward Ending Food Allergies

A Bright Light Dimmed: 9-Year-Old Charlotte Bryant Died of Anaphylaxis After a Sip of Milk

A Hard Lesson in Labeling: Costco Recalls 80,000 Pounds of Butter...

14-Year-Old British Girl Succumbs to Anaphylaxis from First Dinner on Vacation...

Accommodating Kids with Food Allergies and Dietary Restrictions on Halloween

Woman Suffering Anaphylaxis from Ginger Beer Saved By School’s Epinephrine Auto-Injector

Inquest Hears Death of 17-Year-Old James Tsindos from Anaphylaxis Was Preventable

Watch THIS: Teen’s Master TEDx Talk on Living with Food Allergies

Huge Milk Recall Across 27 States Exposes Serious Issue with US...

Prehospital Epinephrine Reduces Odds of Biphasic Reaction and Reduces Time in...

The Natural Food Additive, Coloring and Spice that May Trigger Your...

Mom Speaks Out After Inquest into 13-Year-Old’s Anaphylactic Death

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