Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Food Allergy Advocacy

Nuts! What They Really Are and How the FDA Classifies Them as Allergens

Take 2 Epinephrine Auto-Injectors Along Everywhere, Every Time

Cross-Contact Suspected After Teen’s Fatal Ice Cream Reaction

An Example of the Ridicule Kids with Food Allergies Face on Social Media

US Allergen Labeling Regulations are Unreliable, Confusing, and Dangerous. Let’s Change Them

Most Americans Affected by Food Allergy in Some Way According to...

Advisory: Don’t Use the Fig Scanner App if the Potential for...

FARE Looks at the Future of Food Allergy in This Evening’s...

Cross-Contact Suspected After Teen’s Fatal Ice Cream Reaction

See How Annika Larson Lost Her Relationship (and Almost Lost Her...

Inquest Hears Death of 17-Year-Old James Tsindos from Anaphylaxis Was Preventable

Don’t Find Yourself on Santa’s Naughty List… Take Two!

Lab-Grown Salmon Approved by the FDA: What it Means for the...

Pret A Manger on Trial for ANOTHER Anaphylactic Episode Resulting from...

Anaphylaxis Management: EAACI Updates Guidelines Raising Epinephrine to First-Line Treatment

Follow Us

Your School On Our Map

Put Your School on the Map