Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

The Perfect Storm: Huge Study Determines Why 1 in 20 Children Develop Food Allergies

A Bright Light Dimmed: 9-Year-Old Charlotte Bryant Died of Anaphylaxis After a Sip of Milk

“Sealing His Fate”: Inquest Finds Catastrophic Failures in Teen’s Anaphylaxis Treatment

Advisory: Huge Recall of M&M’s Products Sold Under Various Promotional Names

Study: New Engineered Particles Train the Body to Accept Allergens

Nanoparticle Based Vaccines to Treat, Prevent Severe Allergic Reactions

Are Food Allergies Actually on the Rise?

Study to Test if Mothers’ Diet Prevents Early Sign of Food...

Epinephrine Auto-Injector Companies to Face Off Against Affordability Legislation in Court

Prota Therapeutics’ PRT120 Awarded for Long-Term Peanut Allergy Remission

Quick Thinking Third Grader Saves 8-Year-Old Friend from Anaphylactic Emergency

Court Finds Child Care Center Discriminated Against Toddler with Food Allergies

TikToker Teaches Masterclass in What NOT To Do as She Records...

Police Save Life with Epinephrine Just Two Days After Equipping All...

Missteps by Paramedics Ruled Contributing Factor in Teen’s Death from Anaphylaxis

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