Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

‘Leaky Gut’ Microbes May Worsen Food Allergies, Study Finds

Study Concludes Casual Skin Contact With Food Allergens Poses Extremely Low Risk

New Study Sheds Light on FPIES, the Lesser-Known Food Allergy Affecting Young Children

Faster than Your Auto-Injector: Aquestive’s Sublingual Epinephrine Film Aces New Clinical Trials

Short-Term Xolair Helps Food Allergy Patients Fast-Track OIT

Food Allergy Advocates Seek Life-Saving Changes to Airline Medical Kits

Quality of Life May Help Guide Peanut Allergy Treatment Decisions

Patients and Physicians Prefer Epinephrine Nasal Spray Over Auto-Injectors According to...

A Nation Bitten by Red Meat Allergy: 14 Regional Reports Expose...

State Bill is a Model for the Country: $0 Out-of-Pocket for...

No, Your EpiPens Have Not Been Recalled: Correcting the WPIX Instagram...

Egg Allergy Rates Fall Significantly After Australia’s Early Introduction Push

Inquest Finds Fatal Anaphylaxis After Critical Test Results Went Unheeded

Drew Brees Uses Personal Allergy Experience to Promote Anaphylaxis Preparedness

DBV Launches Peanut Patch Study in Infants as Young as Six...

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