Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

Study Finds Gut Barrier Defects May Predispose People to Peanut Allergy

Study Finds Eczema Drug Dupilumab Drives Down Food Allergy IgE but Increases Reactions

DBV Submits VIASKIN Peanut Patch for FDA Approval Following Phase 3 Success

Australia Restricts Herbal Supplement Over Anaphylaxis Risk While It Remains Available in US

Babies’ Skin Microbes May Offer Early Warning of Food Allergy

The US Air Force Wants YOU… Now, Even if You Have...

New Short Film is Based on Writer’s Experience Almost Dying from...

BoxLunch Issues Statement Regarding Anaphylactic Death of Influencer Dominique Brown

New NY State Law Mandates Auto-Injector Coverage and Limits Out-of-Pocket Expenses

DBV Confirms Alignment with FDA on Accelerated Approval Pathway for the...

Petition Calls for Epinephrine, Training and Transparency at Restaurants and Venues...

Advisory: Riverside Naturals Issues Recall for Certain MadeGood Products for Possible...

News of Two More Anaphylactic Tragedies Show Complacency in the Food...

Dr Edwin Kim Receives $1-Million Grant for Novel Multi-Nut Allergy SLIT...

Party Time: The Holiday Editions of the Safe Snack Guide are...

Follow Us

Your School On Our Map

Put Your School on the Map