Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

‘May Contain: My Life’ Documentary Brings Food Allergy Realities Into Sharp Focus

Infant Colic Linked to Food Allergy Risk

A Test at Birth? Researchers Explore Placenta’s Role in Predicting Allergies

‘It Just Has to Be Done’: Campaign for Owen’s Law Gains Urgency Ahead of Anniversary

AI and Drug Repurposing Front and Center at Food Allergy Fund Summit

They’re Coming: Needle-Free Emergency Epinephrine Options Currently in Trials

Victim of HS Football Peanut Hazing Incident Transfers to New School...

Advisory: Chick-fil-A Recalls Popular Dipping Sauce

A Safer Treatment Path for High-Risk Children to Overcome Food Allergies

Orexo’s Nasal Epinephrine Powder Results Presented at AAAAI Meeting

Woman Died From Anaphylaxis After She Was Assured She Could be...

Intrommune’s Toothpaste Therapy for Peanut Allergy Showed Statistically Significant Immunologic Response

Study Shows Nasal Powder Epinephrine Provides Superior Stability to EpiPens

ARS Completes Repeat Dosing Study of Nasal Epinephrine Required by FDA...

Researchers Find Another Way the Body “Remembers” to Be Allergic

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