Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

Viaskin Peanut Patch Shows 83% Success Rate in Increasing Tolerance in Young Children

New Study Pinpoints the Genetic Roots of Common Food Allergies

16-Year-Old Becomes World’s Second Recorded Alpha-Gal Death

New Research Identifies a Prebiotic as a Tool for Fighting Food Allergies

The Hidden Risk for Younger Siblings: Why Early Peanut Introduction is More Critical Than Ever

Game-Changing Allergy Rules: When to Use Epinephrine — and When You...

Beware: More Fake Reports of Food Allergy Cures

Holiday Editions of Our Guides Tailored to Your Family’s Allergen Restrictions!

Mabylon Begins Human Clinical Trials of New Peanut Allergy Treatment

First State Law to Prevent Food Allergies Takes Effect January 1

Honoring Allison Rose: Foundation’s Advocacy Leads to Epinephrine Auto-Injector Policy at...

Doctors Save Crew Member from Anaphylaxis During Mid-Flight Emergency

The Vanishing Microbe: Lack of Key Gut Bacteria in 76% of...

A Breakthrough Approach to Suppressing Food Allergies: IgE-K

Advisory: Ritz Crackers Recalled Due to Peanut Butter Variety Mislabeled as...

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