Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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News Coverage

Gut Bacteria Imbalance Linked to Food Allergy, Asthma in New Scientific Review

Early Trial Finds Peanut SLIT Tablet Well Tolerated in Kids and Adults

New Study on How We Tolerate Food Offers Clues to Prevent and Treat Food Allergies

Study Finds Adults with Heart Conditions Face Greater Risks During Anaphylaxis

Sublingual Epinephrine Advances as FDA Clarifies Requirements for Approval

FDA Panel Supports Approval of neffy® Epinephrine Nasal Spray

Bryn Pharma Raises Another $15 Million for Commercialization of Needle-Free Intranasal...

Help This Mother of Three Boys with Food Allergies Get School...

Emerade Brand Epinephrine Auto-Injectors Recalled in Canada

Parents Share Details of Teen’s Death to Raise Awareness for Food...

Harley Has an App to Teach Kids About Food Allergies

School Officials Offered No Help to Teen Suffering Anaphylaxis at Junior...

Lawsuit Claims Daycare Gave Toddler Peanut Snack Despite Life-Threatening Allergy

Emergency Room Observation Times for Pediatric Anaphylaxis Could Be Reduced

Guide Helps Families of Children with Food Allergies Manage Anxiety

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