Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Product Labeling

Court Ruling Dismisses Anaphylaxis Product Liability Claim

‘It Just Has to Be Done’: Campaign for Owen’s Law Gains Urgency Ahead of Anniversary

Virginia Targets Takeout Allergy and Celiac Risks with New Labeling Law. So Should Your State

Advisory: Wawa Beverage Recall for Undeclared Milk Across East Coast

Advisory: SkinnyPop Removes Dairy-Containing Variety That Looks Like Non-Dairy Version

FDA is Finding Food Allergens Where They Shouldn't Be

Vermont Senate Takes Up GMO Labeling Bill

FDA Announces New Rules for 'Gluten-Free' Labeling

Understand the Limitations of the Label

Scientific Group Finds Fake Ingredients in Common Foods

White House Petition to Expand Food Labeling

5 Things You Should Know About Food Labels

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