Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Study

Study Suggests Biologics Safe to Recommend for Treatment of IgE-Mediated Food Allergy

Inquest into Anaphylactic Death of 5-Year-Old Boy Reveals Important Consideration

Optimism Grows for Toddlers with Peanut Allergies as Viaskin Patch Safety Study Begins

Study: The Most Cost-Effective Solution to Keep Kids with Food Allergies Safe at Summer Camp

Study to Reduce Infants’ Life-Threatening Food Allergies at Risk Due to Federal Cuts

Measuring Water Loss Via Skin Predicts Anaphylaxis During Oral Food Challenges

Increased Risk of EoE Linked to Antibiotic and Acid Suppressant Use...

Study: Allergic Reactions During Commercial Flights are Rare

Sublingual Immunotherapy (SLIT) May Result in Desensitization and Remission for Peanut-Allergic...

Study Explores Oral Immunotherapy to Treat Babies with Peanut Allergies

Researchers Find Common Origin Behind Food Allergy, Eczema, Asthma and Hay...

Presence of Enzyme May Predict More Serious Food Allergy Reactions and...

Study Finds Elevated Levels of Toxic Metals in Common Beverages

New Cancer Drug Shows Promise for Treating Food Allergies

Older Individuals Suffer More Severe Anaphylaxis with Medications a Frequent Trigger

Your School On Our Map

Put Your School on the Map