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Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Aravax Testing New Way to Tackle Food Allergy

Air Pollution Associated with the Development of Peanut Allergy

Are Biologics the Future of Food Allergy Treatment? One Study Weighs Pros and Cons

Anaphylaxis Treatment Remains Confusing for Patients, Caregivers and Emergency Personnel

Aquestive Announces Positive Topline Results from Study of Sublingual Epinephrine Film on OAS

Most Adults Achieve Food Allergy Desensitization with Oral Immunotherapy

Intrommune’s Toothpaste Immunotherapy for Peanut Allergy Completes Phase 1 Enrollment

Study Shows Care from an Allergist Results in Lower Health Care...

Gene Therapy Successfully Treats Mice with Food Allergies

Children with Food Allergy-Related Anxiety Benefit from Cognitive Behavioral Therapy

CHOP’s Food Allergy Bravery Clinic Helps Kids with Food Allergies Overcome...

Fish Allergy? Diagnostic Assay Identifies Which Species You Can Tolerate

Study Shows Many Moisturizers Used for Eczema Contain Contact Allergens

Study Shows High Level of Sensitization to Other Legumes in Children...

Study Finds Biologic Drug Highly Effective in Reducing Pediatric Eczema Symptoms

Your School On Our Map

FDA Accepts neffy® Filing for Child Dose, Sets March 6 for Decision