Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Study

Clinical Evidence for Reintroducing Meat in Some AGS Patients

CDC Summary: Nearly One Third in US Diagnosed with Allergic Conditions

Very Low-Dose Multi-Nut OIT Promising for Children with Multiple Food Allergies

DBV to Submit FDA Application After Viaskin Peanut Patch Achieves Goals in Phase 3 Trial

Mabylon Begins Human Clinical Trials of New Peanut Allergy Treatment

RAPT Therapeutics Launches Phase 2b Trial for Anti-IgE Therapy for Food...

Your Gluten Sensitivity Might Be Something Else: New Study Identifies the...

Another Needle-Free Emergency Epinephrine Candidate to Begin Clinical Trials

Nanoparticle Based Vaccines to Treat, Prevent Severe Allergic Reactions

Are Food Allergies Actually on the Rise?

Study to Test if Mothers’ Diet Prevents Early Sign of Food...

Real-world Evidence Supports Clinical Effectiveness of neffy® (epinephrine nasal spray) in...

Study Confirms Dental Products Pose Risk for Patients with Alpha-Gal Syndrome

Mabylon’s Drug Candidate Promises Lasting Protection for Peanut Allergy

Breakthrough Anaphylaxis Discovery Could Lead to New Treatments

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