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Home Study Page 2

Study

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Old and Young Women Face to Face

Anaphylaxis Severity Increases with Age

Dave Bloom - 2025/05/08
Couple Kissing

Study Says it’s OK to Kiss Someone Who’s Eaten Gluten if You Have Celiac Disease

Toddler Eating Muffin

Patients with Egg Allergy May Increase Tolerance with Gradual Exposure to Baked Egg

Peanuts

Study Shows Peanut OIT Effective for Adults

Child with Boo Boo

Skin Injury May Cause Food Allergy

Vitamin E

Prenatal Supplementation of Form of Vitamin E Linked to Prevention of...

News Wire ~ 3rd Party Press Release - 2025/02/26 0
Intrommune OMIT

Toothpaste Treatment for Peanut Allergy Passes First Hurdle

Dave Bloom - 2025/02/21 0
Biphasic Anaphylaxis

Biphasic Anaphylaxis in Children: Study Finds 1 in 7 Cases Occur...

News Wire ~ 3rd Party Press Release - 2025/02/20 0
Anxious Child

Children with Food Allergies Experience High Rates of Food Bullying and...

News Wire ~ 3rd Party Press Release - 2025/02/19 0
Aquestive's AQST-109

Aquestive to Present New Findings on Sublingual Epinephrine Film at AAAAI...

News Wire ~ 3rd Party Press Release - 2025/02/17 0
AAAAI Omalizumab

Omalizumab (Xolair) Is Superior to Oral Immunotherapy in Multi-Food Allergy Treatment

Dave Bloom - 2025/02/13 0
Jar of Peanut Butter

Therapy Helps High-Threshold Peanut-Allergic Kids Tolerate Tablespoons of Peanut Butter

News Wire ~ 3rd Party Press Release - 2025/02/11 0
Virus-Like Particles (VLPs)

New Peanut Allergy Vaccine Shows Promise in Phase 1 Trial

News Wire ~ 3rd Party Press Release - 2025/02/07 0
Speeding Ambulance

Children with Anaphylaxis Who Receive Epinephrine Before Hospital Much Less Likely...

Dave Bloom - 2025/02/06 0
Antigen-presenting cells (APCs) marked in red

Research Yields Exciting Insights into the Mechanism Behind Food Tolerance vs...

News Wire ~ 3rd Party Press Release - 2025/01/30 0
123...54Page 2 of 54

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Your School On Our Map

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Put Your School on the Map

Dave Bloom - 2024/07/31 0

Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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