Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Study

Can Eating More Allergens During Pregnancy Prevent Food Allergies? Major Trial Says No

Potential Breakthrough for Celiac Disease: Teva Antibody Significantly Reduces Gluten-Induced Gut Damage

Rare Antibodies Could Lead to First Targeted Treatment for Alpha-Gal Syndrome

Study Finds Signs of Persistent Food Allergy in Placenta at Birth

Clemson’s Reduced-Allergen Peanut Research Raises an Important Question: Why?

Short-Term Xolair Helps Food Allergy Patients Fast-Track OIT

Fecal Transplants Reveal a New Path Toward Peanut Allergy Treatment

Breakthroughs on the Horizon: FAF Funds Five New Studies Targeting Food...

Next-Generation Peanut Allergy Therapy Earns FDA Fast Track Designation

As Food Allergy Treatments Become Big Business, Pharma Bets on VT-7208

Treatment Leads to Safe Eating for Kids and Young Adults with...

Study Finds Restaurants Losing $12.6 Billion a Year by Failing Allergy-Affected...

Can Peanut Allergy Be Changed in Infancy? DBV’s THRIVE Trial Tests...

1 in 4 People in High-Tick States Already Carry Alpha-Gal Antibodies

Real-World Study Confirms Omalizumab Helps Many Patients Safely Introduce Allergenic Foods

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