Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: anaphylaxis

FDA Approves First Generic Version of EpiPen

Town Proposes Food Allergy Regulations Among the Strictest in the Nation

Children Honored for Saving Dad's Life with EpiPen

Important Advisory Regarding the Safe Snack Guide and Chips Ahoy Cookies

Tragedy Averted: Mom Threatening Legal Action Gets Pharmacist to Act

Study: Allergic Reactions to Foods are Milder in Infants

Silvera Family Sues Manhattan Day Care for $10 Million

Symjepi Back on Track After Adamis Finds Commercialization Partner

Ticks Spreading Meat Allergy (and Heart Disease?) in Eastern US

Restaurant Fined £2,880 in Food Allergy Death of 15 Year-Old Girl

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