Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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Tag: anaphylaxis

College Deploys Stock Epinephrine, Trains Security Force to Administer

Australian Study: Food Allergy Sufferers at Significant Risk from Pre-Packaged Foods

Inquest Testimony Shows Lax Procedures, Miscommunication in Food Allergy Death

Tragedy Averted When Girl Refuses Antihistamine, Demands Epinephrine from School Nurse

New Year's Resolutions for Teachers of Children with Food Allergies

CDC Recommendations Regarding the Flu Vaccine for People with Egg Allergies

Dillon’s Law Allowing Carry and Administration of Epinephrine Signed

Study: Food-Induced Anaphylaxis Common Among Children Under Adult Supervision

What We Learned from the Louis Tate Inquest

Phase I Trial of Epinephrine Nasal Spray for Anaphylaxis Begins

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