Tag: Dr Kari Nadeau
Twins Study Identifies Fecal Microbiome Differences in Food Allergies
By transplanting fecal microbes from healthy and food-allergic infants to germ-free mice (who do not possess a microbiome), investigators found that the healthy infant microbiota was protective against the development of food allergies.
Watch: Dr Kari Nadeau Discusses Food Allergy Prevention and Treatment at...
Well worth your time if you have food allergies, care for someone who does, or are pregnant or considering pregnancy in the near future.
FARE Announces 2020 Contains: Courage® Research Retreat
Virtual two-day event to feature guest appearance by Dr. Anthony Fauci and sessions open to public for the first time ever.
Company Developing Therapy to Prevent “Allergic Cascade” Emerges from Stealth Mode
IgGenix will develop a therapy that focuses on all types of food allergies and related conditions.
Alladapt Immunotherapeutics Secures $60 Million in Series C Financing for Development...
Company is developing therapy to target a number of food allergies simultaneously.
Study: Antibody Injection Stops Peanut Allergy for 2 to 6 Weeks
A Stanford-led pilot study has provided early evidence that an antibody is a safe, effective and rapid food allergy treatment.
Must Hear: Interview with Stanford Immunologist Dr Kari Nadeau – Defeating...
Dr Kari Nadeau, who runs the Sean Parker Center for Allergy and Asthma Research at Stanford University, takes us on a tour of food...
Positive Mindset About Side Effects of Peanut OIT Improves Outcomes
Framing side effects as positive signs of healing significantly reduced anxiety in young children.
Enable Biosciences Awarded $224K in NIH Funding for Food Allergy Blood...
Company claims it is developing a test that detects many allergy markers at once without sacrificing quality.
Study: Drug Increases Speed and Safety of OIT for Multiple Allergies
Combining omalizumab with OIT is safe and effective for treating multiple food allergies simultaneously.
