Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

Allergen Strategies

Concerned for Allergen Cross Contact in the Foods You Buy? A Recent Recall Shows You Should Be.

What We Learned from the Joe Dobson Inquest

Advisory: DON’T Use FARE’s Sifter Shopping App If Allergen Cross-Contact Concerns You

Dine Aware Tips: Avoiding Cross-Contact with Utensils

500th Custom Safe Snack Guide Created by Teachers, School Nurses, PTAs, Parents in 3 Weeks

The Easter Bunny Brought you Chocolate, But Does He Know About...

Medical Records, a Drug Allergy and a Death from Anaphylaxis

American Academy of Pediatrics Policy Statement on Flu Vaccine (and Egg...

Why Allergic Individuals Must Always Carry TWO Doses of Emergency Epinephrine

Create a Custom Safe Snack Guide for the Big Game

The Natural Food Additive, Coloring and Spice that May Trigger Your...

Chinese Take-Out in UK Fined $26,000 for Misrepresenting Meal as Peanut-Free

Editorial: Urine is NOT an Allergen Covered by FALCPA

Learning from Others: Anaphylaxis at Whole Foods

Quick-Thinking Pharmacist Saves Man Suffering Anaphylaxis at Local Restaurant

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