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Media Coverage

References to SnackSafely.com.

College Freshman Succumbs to Anaphylaxis

A student at Queen's University in Kingston, Ontario, died as a result of an severe allergic reaction, the school website reports.

US News Article: Planning an Allergy-Friendly Birthday Party

US News and World Report's Eat+Run section provides a valuable primer on how to plan a birthday party when children with food allergies will be in attendance.

Time Article: Can I Trust Allergy Warnings On Food Labels?

The article may mislead the reader by giving the impression that you can rely on labels to determine whether a food product is safe.

Listen: SnackSafely.com CEO Dave Bloom on WPG Talk Radio’s “Middays with Michelle Show”

A half hour segment devoted entirely to issues of relevance to families coping with food allergies.
Fresh Air with Terry Gross

Interview: Dr Kari Nadeau of SAFAR

Listen to an interview with Dr Kari Nadeu, Director of the Stanford Alliance for Food Allergy Research

Going Mainstream: Gourmet News Devotes Front Page to Food Allergies

Mainstream publications serving the food and beverage industry are beginning to turn their attention to the issue of food allergies.

SnackSafely.com Program Highlighted in Food Navigator-USA Article

Read 'SnackSafely.com closing the allergen contamination knowledge gap' at Food Navigator-USA

New Book Teaches Children About Food Allergies

We're pleased to announce the publication of a new book geared toward teaching young children about food allergies.

Press Release: Herr® Foods Inc. Partners with SnackSafely.com

SnackSafely.com, a leading website and publisher dedicated to educating families with food allergies, welcomes Herr® Foods to its Manufacturer Partnership.

Listen: Dave Bloom Discusses Kellogg’s Peanut Flour Debacle on the ‘Middays with Michelle Show’

Skip to minute 25 of this hour-long segment to hear the discussion regarding Kellogg's.

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