Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

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News Coverage

The Early Introduction Paradox: Why Infant ER Visits Are Rising Despite Successful Guidelines

Study Finds Advanced Parental Age Linked to Lower Allergy Risks

Nasus Pharma’s Nasal Epinephrine Powder Shows Faster Relief Than EpiPen

GSK’s $2.2 Billion Acquisition of Rapt Signals a New Era for Food Allergy Treatments

Beyond Desensitization: How PRT120 Rewires the Immune System for Peanut Allergy Remission

Study Highlights Triggers of Anaphylaxis in Infants, Children

Joint Statement on Peanut Allergy Therapy Review

How the Opioid Crisis Could Affect the Availability of Epinephrine

Stocking Epinephrine Auto-Injectors on Commercial Flights Found to be Cost-Effective

Researchers Warn Junk Food Could be Responsible for the Food Allergy...

Epipen Supply Status Update and Extension of Expiration Dates

Sports Facility Settles Food Allergy Discrimination Complaint by Child's Parents

Mother's Campaign After Daughter's Death from Allergen Exposure Saves Acquaintance

Aravax Presents Additional Positive Phase I Trial Results for PVX108, a...

Study: Guidelines for Managing Anaphylaxis in Children Need an Update

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