Established in 2011, SnackSafely.com provides straightforward, actionable information to help improve the lives of the estimated 32 million people in the US suffering with food allergies.

We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate, and connect the allergic community with products and services that help toward achieving this goal.

Our blog covers topics of interest to the food allergy community including news reports; ongoing research, clinical studies, trials and progress toward treatment and cure; general advocacy; and advice regarding food safety and school policies.

Please see our Terms of Service and Privacy Policy.

News Coverage

Another Needle-Free Epinephrine Option Moves Closer to FDA Review

FASI Celebrates 10 Years with $10 Million Push for New Food Allergy Medicines

Study Finds Gut Barrier Defects May Predispose People to Peanut Allergy

Study Finds Eczema Drug Dupilumab Drives Down Food Allergy IgE but Increases Reactions

DBV Submits VIASKIN Peanut Patch for FDA Approval Following Phase 3 Success

Epipen Supply Status Update and Extension of Expiration Dates

Sports Facility Settles Food Allergy Discrimination Complaint by Child's Parents

Mother's Campaign After Daughter's Death from Allergen Exposure Saves Acquaintance

Aravax Presents Additional Positive Phase I Trial Results for PVX108, a...

Study: Guidelines for Managing Anaphylaxis in Children Need an Update

Phase 3 Trial Data Demonstrates Consistent Safety and Efficacy of AR101...

Common Skin Bacterium Puts Children with Severe Eczema at Higher Risk...

Online Survey from Australia Shows Urgent Need for Improved Food Allergy...

Epinephrine Auto-injectors Retain High Levels of Epinephrine Years After Expiration Date,...

Study: Over Half of Teens with Peanut Allergy Visited the ER,...

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